Gobi Manchurian

Everybody would have their own recipe for making gobi manchurian. So here is mine. The dry version of gobi manchurian. I love the gravy too, but the majority prefers dry bites. It’s quite easy and interesting to just pick up and gobble those little florets covered in spice and flavors. Who would not like to have some of these with hot hot naan or kulcha. The combination is just yummmm. So the next time you get some fresh cauliflower, instead of making the same old veg korma or curries, do try this easy and delicious dish. Serve hot with roti,…

Tomato Dhokla

Your imagination runs wild when you have loads of hand plucked, farm fresh tomatoes lying on the counter, staring at you to be picked up. Yes, the other day we got ample fresh red tomatoes from the organic farm. One by one, we were trying out the recipes using tomatoes as the main ingredient. So this dhokla is a tweak into the traditional dhokla recipe by adding in tomatoes, not as puree, but as home-made ketchup. But puree could also be used by adding few ingredients for flavor. Do try out the recipe below to enjoy the khatta meetha bites….

Veggie Delight

Preparing dinner on a lazy Sunday evening might be quite tedious, at least for a few. So here’s presenting a quick and easy dish to go along with rotis or even ghee rice, with a boiled egg, may be. A heart full of healthy veggies, for a healthy heart 🙂 Chopped broccoli, mushrooms, garlic, onion, and capsicum fried and seasoned in butter. This stir fry is as simple as it could be, yet scrumptious and nutritive. Broccoli is one of the most healthiest veggies, but not realized by many. This fiber-rich vegetable helps check the cholesterol levels and aids in…

Coconut Pickle

Do you like coconut shavings in unniyappams? The fried ones…Yummmm.. It tastes super delish. I just love the flavor and crunch of the fried coconuts. So this recipe happened as a sudden intuition to me. I was wondering what to submit as an entry for one of the food contests happening in a food group. Saw a lot of entries on cakes and sweets made of coconut, so thought why not try a savoury dish and submit something different than the usual. So came up with this idea of a spicy coconut pickle. Added raisins too for that little tangy…