Kaai Curry – How to make Kaai Curry

Kaai Curry is a very popular dessert in the Malabar region of Kerala. This delicious and creamy dessert is usually prepared during the festive seasons, especially in the Muslim households. It tastes delicious and what is more appetizing is the divine aroma. You just can’t resist having another bowl of this sweet treat. Ripe plantains or…

Kashmiri Pulao with Coconut Milk – A tasty treat

Kashmiri Pulao is a very special rice recipe. This traditional dish from Kashmir bursts with flavors and is packed with the goodness of dry fruits and fresh ones too. The original recipe calls for cooking rice in milk. But in this version of mine, the rice is cooked in rich coconut milk and flavored with rose essence. The subtle sweetness…

Easy Vegetable Curry in less than 30 minutes

  Here is a very quick and easy vegetable curry that you can serve along with roti or phulkas for dinner. This is a very simple and basic recipe. But tastes too good. Any beginner in cooking can try this recipe like a pro. It is very easy and doesn’t consume much time. Once you…

Pepper Chicken With Naadan Kozhi (Country Chicken)

This recipe for pepper chicken is very easy and very special. Special in the sense that I have used naati (country) chicken or naadan kozhi to prepare this lip smacking curry. This adds more flavor and goodness to the dish. As we all know, naadan is always the best in any case 🙂 Less of…

How to make Fish Biriyani – with step by step illustration

I love to eat biriyani. What about you? Biriyani served with some raitha, mint chutney and pickle is just divine and a complete meal. Whether chicken, mutton or fish biriyani, all of them are delicious. Even if i have had a heavy lunch of biriyani meal, and still offered a plate again for dinner, I…

Upside Down Fresh Fruit Cake

How about all your favorite fruits chopped down into a healthy bake?? It is not only pleasing to your eyes, but to your tummy too. Amidst this festive season filled with treats of dry fruits, here is presenting an upside down fresh fruit cake that is made partly with wholewheat flour. You may use any…

Paneer Kheema – Minced Paneer in Desi Masala

How to make Paneer Kheema – Minced Paneer in Desi Masala: Paneer Kheema is an interesting dish to try when you have paneer at home. It is a must try dish if you are a spice lover. Soft paneer crumbles well coated with perfectly balanced masala. The true Indian flavors and colors are brough out…

Seviya Kheer Tartlets/ Semiya Payasam Tartlets

Semiya Payasam Tartlets: Who doesn’t like semiya payasam? It is one of the most popular desserts of India. Both, old and young, enjoy this creamy sweet. You can prepare semiya payasam in different ways. I have learnt to make this delicious treat from Umma. And so, it can never go wrong 🙂 So here, I…

Healthy & Tasty Oats Payasam

Payasam is an all time favorite at home. The traditional semiya/seviya (vermicelli) payasam is tweaked a bit here by replacing it with oats, a healthier option 🙂 Similar to oats porridge, but made tastier with dry fruits and coconut milk. Please read on to learn how to make this delicious and healthy dessert. Your delicious dessert is ready..!!