Orotti or Nice Pathiri – How to make Orotti – Rice Flat Bread

Orotti is one of the (almost) gluten free flat breads of Kerala. We make orotti with roasted rice flour. It is a very simple recipe with minimum number of ingredients. Orotti when made correctly are ideally very light, thin and soft. Orotti tastes best when had together with coconut milk and spicy curries like chicken…

Fried Squid – An easy recipe

    Drooling by the name…?? Well fried squid is just delectable. You can’t resist gobbling bowls of steaming rice or rotis, if you have this side dish. The recipe is not so complicated, but you need to get the squid perfectly cooked. Cleaning the squid is also not that difficult. In fact, it is interesting…

Pepper Chicken With Naadan Kozhi (Country Chicken)

This recipe for pepper chicken is very easy and very special. Special in the sense that I have used naati (country) chicken or naadan kozhi to prepare this lip smacking curry. This adds more flavor and goodness to the dish. As we all know, naadan is always the best in any case 🙂 Less of…

How to make Fish Biriyani – with step by step illustration

I love to eat biriyani. What about you? Biriyani served with some raitha, mint chutney and pickle is just divine and a complete meal. Whether chicken, mutton or fish biriyani, all of them are delicious. Even if i have had a heavy lunch of biriyani meal, and still offered a plate again for dinner, I…