Crispy Fried Beans – Learn how to make Crispy Fried Beans

These crispy fried beans are a perfect choice as a starter. Cooked beans are coated with flour, seasoning, egg and fine vermicelli to give the beans a very crunchy, crispy and flavorful coating. If you are in a dilemma deciding what to prepare for party starter, this is a perfect choice for you. It is…

Baked Chocolate Waffles – How to make chocolate waffles in waffle mould

***This post contains affiliate link*** How about some baked chocolate waffles?? Wait… Waffles and baked…??!!! Well, yes. I so very badly wanted to try my hands on waffles. But then wanted a waffle maker that’s not too heavy on the pockets. So I got this silicon waffle mould from an online store (link provided below),…

Chocolate Orange Brownies – How to make Chocolate Orange Brownies

These Chocolate Orange Brownies are as delicious as they look. Luscious bitter chocolate (75% cocoa) chunks are added to make these tasty and healthy brownies.  Yes, they definitely are healthy. These no-sugar, no-butter, no-all purpose flour brownie squares are really meant for a guilt free indulgence. A lot of healthy components are carefully packed inside this bake….

Chocolate Chip Cookie Tins – How to make Chocolate Chip Cookie Tins

Chocolate chip cookie tins sounds interesting, right? Well, it is. Indulge in the luscious, creamy and silky chocolate ganache with some fresh berries. And if you still crave for more, eat up the cookie jar and the lid too!! 🙂 And don’t leave behind the chocolate spoons kept beside, as they are edible too. Presenting…

Wholewheat Galette With Savory Filling

Ovenderful Mom Bakers Community (OMBC) is an FB group comprised of a bunch of moms pledged to bake healthy foods for their families. It is actually not a small bunch now, but rather a set close to around 7500 members, headed by Simran, a true idol for many of us there. So this OMBC is…

Chocolate Modaks

After winning contests back to back, I am in high spirits to keep it moving.. 🙂 So today’s try was chocolate modaks. It is perhaps the best sweet to try out during this festive season. A small twist to the regular modaks, and there you go…a fusion of traditional and modern flavors..!! ‘Fusion’ was the feedback from hubby dear.. 🙂 It is a super simple recipe and quite easy to prepare if you have rice flour at home. The crunchiness of coconut and the sweetness from the chocolate blends well with the soft outer rice cover. Be sure to cool…