Pomegranate Cooler – How to make Pomegranate Cooler

Pomegranate cooler is a very easy and simple drink to keep you nourished during hot summer days. Summers are getting really hot day by day, here in India. In this scorching heat, it is very important to keep ourselves hydrated right? This tasty pomegranate chiller will really soothe you and it is quite easy to make. It is…

Banoffee Smoothie – How to make Banoffee Smoothie

Banoffee smoothie is a rich, luscious and absolutely delicious smoothie that I have made recently. And we loved it totally. Have you ever tasted a banoffee pie? Are you mad over those tasty bites of bananas layered in between cream, caramel and crackers? Well, then you would definitely fall in love with this lovely smoothie. Banoffee…

Kaai Curry – How to make Kaai Curry

Kaai Curry is a very popular dessert in the Malabar region of Kerala. This delicious and creamy dessert is usually prepared during the festive seasons, especially in the Muslim households. It tastes delicious and what is more appetizing is the divine aroma. You just can’t resist having another bowl of this sweet treat. Ripe plantains or…

Cajun Spiced Potatoes – Barbeque Nation Style

How to make Cajun Spiced Potatoes at home easily – with step-by-step illustration: If you have been to Barbeque Nation, I’m sure you would have fallen in love with this scrumptious dish named Cajun spiced potatoes. This dish holds an equal place among other grilled meat and seafood. And my husband loves it even more….

Kashmiri Pulao with Coconut Milk – A tasty treat

Kashmiri Pulao is a very special rice recipe. This traditional dish from Kashmir bursts with flavors and is packed with the goodness of dry fruits and fresh ones too. The original recipe calls for cooking rice in milk. But in this version of mine, the rice is cooked in rich coconut milk and flavored with rose essence. The subtle sweetness…

Easy And Tasty Coconut Chutney

Here is an easy and tasty coconut chutney recipe. I learnt this delicious chutney recipe from my Ummachi (mother-in-law). There are N number of ways that you can prepare coconut chutney, coconut being the main ingredient. While some add green chili, some add red chili powder. Some add garlic, while other..ginger. A few may add…

Gluten-Free Chocolate Chip Rice Cookies

These dainty gluten-free chocolate chip rice cookies are just perfect for evening tea. They taste heavenly when served warm and fresh out of the oven. Allow them to cool and they taste even better!! Yes, these little stars are baked out of rice flour and hence make them completely gluten-free. If the chocolate chips used are…

Almond Milk – How to make Almond milk at home

Making almond milk at home is very easy and simple. I recently prepared this at home for one of my bakes. It is a very quick process. And it yields beautiful textured, smooth and silky milk. It is totally vegan and thus can be used in all vegan bakes. I have baked a Vegan surprise…

Applesauce – How to make Applesauce at home

The term applesauce appears to be very complicated, isn’t it? Even I thought so, until I made it yesterday. You too can make applesauce by pureeing cooked apples. As easy as it could be! And this wonderful ingredient could help you save a lot of calories and fat. Yes, it is one of the best known replacements…