Aloo Palak – Potatoes in rich spinach gravy

Aloo palak is a popular dish in north India. It goes perfectly with warm rotis for dinner. This green gravy is well seasoned wih spices and made just right for your taste buds. You may or may not puree palak while making aloo palak. However, I have pureed it, giving no chance of removing spinach…

Caramelized Plantain – An easy & tasty snack

Caramelized plantain is a quick solution to your sudden hunger pangs. If you have plantains at home, then this is the quickest recipe that you could think of. This dish require only a minimum number of ingredients. In fact only 3 ingredients – Plantains, ghee and sugar. It is as simple as that. Plantains are…

Easy And Tasty Coconut Chutney

Here is an easy and tasty coconut chutney recipe. I learnt this delicious chutney recipe from my Ummachi (mother-in-law). There are N number of ways that you can prepare coconut chutney, coconut being the main ingredient. While some add green chili, some add red chili powder. Some add garlic, while other..ginger. A few may add…

Seviya Kheer Tartlets/ Semiya Payasam Tartlets

Semiya Payasam Tartlets: Who doesn’t like semiya payasam? It is one of the most popular desserts of India. Both, old and young, enjoy this creamy sweet. You can prepare semiya payasam in different ways. I have learnt to make this delicious treat from Umma. And so, it can never go wrong 🙂 So here, I…

Delicious Chicken Fondue – An easy recipe

Fondue is a part of Swiss cuisine. It is a dish made with melted cheese. This awesomely delicious chicken fondue recipe is from my lovely friend, Twinkle. I can’t thank her enough for sharing such a scrumptious recipe. So different from what we usually prepare at home with chicken. And it was so so yummmy, that Tanu…

Palak Paneer Paratha

Palak Paneer Paratha is one of the healthiest and tastiest breads that you can ever think of for dinner, or breakfast. Yes, I would say that it is a balanced meal in itself. It has wholewheat flour and amaranth flour that form the source of carbohydrates. The palak (spinach) act as the source of vitamins…

Chicken Wontons in Spicy Red Chili Sauce

Have a look at how to make chicken wontons in spicy red chili sauce. Chinese cuisine is all about flavor, aroma and texture. When you think Chinese you think about the rich flavored sauces and the Chinese aroma, right? So here I have made an attempt to make Sichuan style wontons in rich and spicy…

Red Chili Oil – How to make red chili oil at home

This post will help you learn how to make red chili oil at home. Actually, red chili oil is one of the main ingredients in Chinese cuisine. From wantons to ramens, the red chili oil plays a very vital role. You may check the recipe for Chicken wontons in spicy red chili sauce to learn…

Gluten-Free Chocolate Chip Rice Cookies

These dainty gluten-free chocolate chip rice cookies are just perfect for evening tea. They taste heavenly when served warm and fresh out of the oven. Allow them to cool and they taste even better!! Yes, these little stars are baked out of rice flour and hence make them completely gluten-free. If the chocolate chips used are…

Vegan Surprise Inside Cake

This is my first attempt on a vegan surprise inside cake, in fact any surprise inside cake.. 🙂 I have always wanted to do this. But didn’t have a plan. And was not sure of what ingredients to use. So now, as part of the Ovenderful 2nd anniversary healthy baking contest, I had to do…